Wednesday, July 29, 2009

Chocolate Dessert Waffles

1/4 C. Butter or Margarine; softened
1 C. Sugar
2 Eggs
2 Squares Un-sweetened chocolate, melted & cooled
1 teaspoon Vanilla Extract
1 1/2 C. All-purpose Flour
2 teaspoons Baking Powder
1/4 teaspoon Salt
1/2 C. Milk
Whipped Cream
Fresh Fruit
Ice Cream

In a mixing bowl, cream the butter & sugar together. Add eggs, one at a time, beating well after each addition. Stir in chocolate & vanilla. Combine flour, baking powder and salt; add to the creamed mixture alternately with the milk. Preheat the waffle iron; fill & bake according to the manufacturer's directions. Serve the waffles with the whipped cream, fruit or ice cream.

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