Tuna Noodles

Tuna Noodles

1-2 cans Tuna
Wide Egg Noodles
1 Can Cream of Chicken Soup
1 soup fan of milk
Salt
Pepper (if desired)

Cook noodles according to package directions. Drain and put back into pan. Return to stove. ADd tuna, do not drain. Add 1 can cream of chicken soup. Stir. Pour milk into the soup can and add to mixture. Stir. Add salt and pepper if desired. Let simmer and thicken.